Additional information
| Weight | .1 kg |
|---|---|
| Dimensions | 14 × 14 × 6 cm |
HOT PRODUCT ONLY A FEW UNITS LEFT IN STOCK
38 in stock
4.9/5 Rated by 20 Early Tasters & Creative Directors
Artisanal pour-over quality in 90 seconds: Five individually sealed single-serve drip filters featuring our high-mountain Colombian micro-lots (SCA 86). Engineered for high-focus work sessions, office desks, and travel—no grinder, scales, or messy cleanup required.
Inside The Drip Selection Box:
$ 15.00
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38 in stock
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“I stopped drinking supermarket coffee two years ago because of the reflux. I tried NamKha black for a week: zero acidity, zero jitters, and a smooth chocolate finish.”
“The aroma when you open the bag immediately tells you it's a micro-lot. You don't need milk or sugar. It has completely elevated my study mornings.”
“The drip filters in the gold tin are a lifesaver when traveling or at the office. Just add hot water and you have pour-over quality without cleaning up coffee grounds.”
Single-origin specialty coffee, roasted to deliver sustained cognitive clarity without the mid-morning crash or gastric distress
Sharp Mental Focus Zero Gastric Distress Zero Ashy Bitterness
Offer ends in
If NamKha doesn't give you better morning focus, lower acidity, and a smoother cup, we'll refund 100% of your money. Even if you've already finished the bag.
Roasted in small batches. Every bag includes the exact roast date and a degassing valve.
256-bit encrypted checkout. In Colombia, we process via Wompi and Bold (PSE, Nequi, Daviplata, and cards). For North American and international orders, we process securely via Stripe, Apple Pay, and all major credit cards.
| Specification | Farm & Lot Detail | Why It Matters to Your Focus |
|---|---|---|
| Origin | Trujillo, Valle del Cauca, Colombia | 100% single-farm traceability; no commercial blends |
| Variety | 100% Arabica — Castillo | Natural sweetness and lower caffeine harshness. |
| Altitude | 1,500–1,850 MASL | Slow maturation concentrates sugars and reduces astringency. |
| Process | Fully Washed & Sun-Dried | Ultra-clean cup profile, free from defects. |
| Roast | Medium-High | Caramelizes the sugars without crossing into burnt territory. |
| Cupping Score | 86 SCA Points | Top 5% of global coffee production, verified by Q-graders. |
| Tasting Notes | Dark Chocolate, Warm Spices, Subtle Citrus | Rich and silky, perfect when brewed black. No added flavors or artificial oils. |
“I stopped drinking supermarket coffee two years ago because of the reflux. I tried NamKha black for a week: zero acidity, zero jitters, and a smooth chocolate finish.”
“The aroma when you open the bag immediately tells you it's a micro-lot. You don't need milk or sugar. It has completely elevated my study mornings.”
“The drip filters in the gold tin are a lifesaver when traveling or at the office. Just add hot water and you have pour-over quality without cleaning up coffee grounds.”
Most commercial coffees trigger acid reflux because they blend low-altitude, defective beans and subject them to extreme dark roasting to mask flaws. NamKha sources exclusively 100% high-altitude Arabica (Castillo variety, 1,500–1,850 MASL from Trujillo, Valle del Cauca). Slower cherry maturation naturally maximizes bean sweetness while minimizing harsh chlorogenic acids. Paired with a pristine fully washed process and an exact medium roast profile, the result is smooth, jitter-free energy without nausea or digestive distress.
Not at all. That harsh, charred bitterness found in grocery brands comes from burnt organic matter and cheap fillers. Rated at 86 SCA (Specialty Coffee Association), NamKha belongs to the top echelon of global specialty coffees. You will enjoy clean, natural tasting notes of rich dark chocolate, raw sugar cane, and a delicate sweet spice finish. It is naturally sweet and smooth enough to be savored pure black without milk or sugar.
We tailor each order to your morning setup:
Whole Bean: Recommended if you own a grinder at home, preserving fragile aromatic lipids and peak freshness right before extraction.
Precision Medium Drip: Uniformly ground for standard drip coffee makers, Chemex, V60 pour-overs, or French press.
Single-Serve Drip Filters: Zero gear needed. Simply open the nitro-sealed filter pouch, anchor the paper wings over your cup, pour hot water (90–94 °C), and enjoy a clean specialty cup in 90 seconds.
The standard 250 g bag comes in a one-way degassing valve pouch designed for fresh recurring replenishment. The Founder’s Collector Kit is a strictly limited, hand-numbered batch designed as an all-in-one desk ritual: it features the 250 g reserve bag, a custom gold airtight metallic canister (167 × 107 × 60 mm) to shield delicate beans from oxygen and light degradation, 8 single-serve specialty drip filters (SCA 84–87), and an exclusive Founder Certificate with direct concierge priority.
We want you to experience NamKha with absolute confidence. Brew and drink the entire bag. If you do not notice cleaner focus, a smoother finish, and complete relief from morning heartburn within 30 days, message our concierge team via WhatsApp or email concierge@namkhacoffee.com. We will issue an immediate 100% refund without requiring you to return empty containers or navigate complex return procedures. We shoulder the risk so you can experience the ritual worry-free.
Local Area (Cúcuta & Los Patios): Direct doorstep delivery by our founding team within 24 to 48 business hours.
Domestic (Colombia): Tracked express transit via national carriers, arriving within 2 to 4 business days from order confirmation.
International (United States & Canada): International batches are fulfilled through an exclusive reservation list. Enter your email on our VIP waitlist to receive priority dispatch access when direct regional shipments open.
| Weight | .1 kg |
|---|---|
| Dimensions | 14 × 14 × 6 cm |
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